The contamination has been found in oysters and bay clams in Arizona, California, Nevada, and NY, among other places.
If there was a frontline in the fight over climate change, a good place to start might be oyster farms in places like the Pacific Northwest or the East Coast. A new study published Monday in Nature ...
Long after the summer crowds have left the Island, those who remain are able to enjoy the peak-quality shellfish that the ...
More seafood is being farmed than ever, but experts warn aquaculture is shifting toward species that may undermine ...
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1,200-year-old island found in Fiji is made of edible shellfish remains, study says
The picturesque archipelago of Fiji features a newly discovered, remarkable island entirely made up ...
To ensure harvesters are following these new rules, the Washington State Department of Fish and Wildlife will routinely ...
A new threat to New England's shellfish industry seems to be establishing itself more firmly, and regulators are trying to stay ahead of potentially deadly blooms of toxic algae that may be driven by ...
The Washington state Department of Fish and Wildlife (WDFW) is encouraging shellfish gatherers to visit less popular public beaches to spread out harvest pressure, which has increased in ...
Scientists in Fiji have discovered an island formed entirely from shellfish discarded by early humans over 1,000 years ago.
Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...
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