Credit: Simply Recipes / Ciara Kehoe Curious to see what everyone else is saving to MyRecipes, our free tool for saving and ...

Long before the Food Network was producing new kitchen stars on a weekly basis, this PBS chef was teaching viewers all about ...

Italian meals often taste like they simmered all day. This collection highlights comforting dishes that deliver that ...

When Julia Child wasn't busy helping to spread the gospel of French cooking to American audiences, she adored this simple.

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

ROME (AP) — Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.’s cultural agency gave foodies on Wednesday another reason to celebrate ...

During the Renaissance, the Italian diet consisted primarily of wine and bread, with a small portion of meat (preferably a type of foul, because birds lived closer to the heavens when they took flight ...

A few films stand out to food lovers at this year’s Milwaukee Film Festival, including one simply titled Marcella. It’s named after Marcella Hazan, the late Italian-born cookbook author. She’s a seven ...